Saturday, March 13, 2010

Salad Greens

Lettuce is one of the first things we can plant in our vegetable gardens in the early spring.
Lettuce thrives in cooler soil and cool weather. Once it gets hot out, lettuce bolts quickly and wilts.
There are many different varieties of lettuce plants and seeds to choose from. They also do not take up much space in the garden.
Here are a few different choices of greens to choose from.
Mild;
Spinach
Young beet and chard leaves
Young Kale leaves
Bock choy
Miner's lettuce
Tatsoi

Hot and Spicy;
"Wrinkled Crinkled Crumpled" cress
"Tendergreen" mustard greens
"Red Giant" mustard greens

Bitter;
Radicchio
Curly endive
Frisee
Italian dandelion

Distinctive tastes;
Cilantro
Sorrel
Lemon thyme
Lemon basil
Mints
Chives
Parsley
Tarragon

Petals only (for sprinkling on top of salads);
Calendula
Borage
"Lemon Gem" Marigold
Gladiola
Squash
Pea
Daylily
Bean
Nasturtium






2 comments:

  1. Hope you enjoy all of your salad greens, Lydia.
    I will be planting before too long.
    It's wonderful to eat from our gardens, isn't it.

    I enjoyed this post.
    Thank you!

    Margie :)

    ReplyDelete
  2. Hello Margie,
    Thank you!
    I love eating from my garden!!!!!!
    It's the best and it's good to know how it's grown too!
    Happy gardening!
    Wishing you a bountiful harvest this gardening season!
    Lydia

    ReplyDelete