Here's quick veggie side that would taste great with many main dishes.
Better yet add some diced tofu and throw it over cooked brown rice for a delicious main dish instead.
Ingredients;
1 large bunch bok choy, chopped
3 tbsp olive oil
3 large minced garlic cloves
sea salt and black pepper to taste
Heat oil in large skillet.
Add chopped bok choy and sauteed until tender.
Once tender add garlic , sea salt and pepper. Saute for 5 more minutes, then serve.
Sunday, February 17, 2013
Garlic Bok Choy
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Lydia: This was an interesting recipe to look over. I particularly liked "saute"! ;)
ReplyDeleteHi Michael,
ReplyDeleteIt's very easy to make also.
Im making it again as a main dish for myself tonight. just deciding whether i want to mix it with soba noodles or brown rice.
Have a great day!