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January 2013 is is just around the corner. This means that it's time to look at my new gardening catalogs and start planning for my 2013 vegetable garden.
February will be the month to start seeds indoors.
Even though I'm still enjoying my preserved tomatoes, peach jam, beans, greens and minestrone, I'M SO MISSING MY VEGGIE GARDEN!!!!!!!
Lydia: My parents were canners too. They were big on Red Peppers. Spring will be here before you know it! :)
ReplyDeletethats a totally different kind of planning for the year to come...
ReplyDeleteby the way, how to follow you on blog?
Hello deeps,
ReplyDeleteI just love to garden and eat my own produce when i can. Here where I'm from we can only garden from April to Sept.
I'm not sure how you would follow my blog. There maybe a link on my profile page to follow me. I will surely follow your blog. I love your wisdom.
Have a wonderful day!:)
Hi Michael,
ReplyDeleteMy mom also use to preserve red peppers. I wish I was successful at growing sweet red peppers. I usually buy them at the public market during the summer, so I can make roasted peppers.
My neighbor is still selling broccoli and cauliflower at his veggie stand. I picked up some broccoli from his roadstand after work early this afternoon. I'm going to make broccoli and macaroni tomorrow night.
I am so looking forward to spring!
Have a nice afternoon!