4 large whole grain tortillas
Hummus
1 yellow pepper, sliced into strips
1 large cucumber, sliced into thick pieces
1/4 red onion, thinly sliced
1 cup mixed greens
8 sprigs fresh parsley
1 large ripe tomato, sliced into eight wedges
Place tortillas on clean work surface.
Spread hummus on tortillas and 1/4 amounts of peppers, cucumbers, onions, greens and parsley. Top each with tomato wedges.
Roll each tortilla around filling ingredients and serve immediately. Perfect for a healthy picnic lunch!
Wednesday, August 6, 2014
Garden Veggie Wraps
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